activity details group enrollment free workshop
[Eat Fair Campaign] Infinite Food Design Challenge
The food produced globally is sufficient to feed the entire population, yet one-third of it is wasted. At the same time, hundreds of millions of people are facing hunger and food insecurity. According to the United Nations' The State of Food Security and Nutrition in the World 2025 report, more than 673 million people around the world are suffering from hunger. Economic shocks, extreme weather, and conflicts continue to worsen the situation. Hong Kong is also affected by extreme weather and economic conditions, which are increasing the living expenses of grassroots families.
To raise awareness among students and the public about food-related issues faced by underprivileged groups, and to promote 'Eat Fair' culture, Oxfam is launching the [Eat Fair Campaign] Infinite Food Design Challenge this academic year. The competition encourages participants to use innovative thinking and empathy to design nutritious and balanced lunch sets that meet the needs of the service target.
Objectives
Raise students’ awareness on local and global poverty issues, the unequal distribution of resources, and the crisis of climate change on underprivileged groups
Inspire students to support the underprivileged groups of poverty and hunger through creativity and action
Promote the 'Eat Fair Culture' and the spirit of being a 'Global Citizen'
Primary & Secondary School KindergarTen
Awards
All participants will receive an certificate of participation and an OpenRice gift pack, which includes a set folders and a 'Rice Boy' keychain. Limited quantity available, while stocks last.
The Most Active Participation School Award (Kindergarten, Primary and Secondary School)
Champion, 1st Runner-up, 2nd Runner-up and two Merits (Primary and Secondary School)
Champion, 1st Runner-up, 2nd Runner-up and ten Merits (Kindergarten)
*Oxfam reserves the right to make the final decision.
Schedule
| 30 Sep 2025 - 15 Jan 2026 | Registration and submission of entries |
| Mid-Mar 2026 | Announcement of the finalist for the Primary and Secondary School, and the final results for the Kindergarten |
| Mid-May 2026 | The Finals (Primary and Secondary School) and the Awards Presentation Ceremony for all award winners |
Selected educational workshops
Equip students with global citizenship and deepen their understanding of the competition’s target groups
Conduct the workshops on or before 15 January 2026
Special offer: $80/pax (Original price: $110/pax)
Unlock the poverty situation in Kwun Tong
Theme: Working Poverty / Grassroots Livelihood x Community Exploration
Target: Senior primary school to secondary school students
Elderly Poverty Outdoor Simulation
Theme: Elderly Poverty x Community Exploration
Target: P.5 to Secondary school students
Group enroll
Early bird enrollment for competition and free workshops
Inspire students' creativity and innovative thinking, while deepening their understanding of of the concept of 'Eat Fair'
Ensure to submit the entry after attending the workshop and before the competition deadline
Handmade Dim Sum Parent-child Workshop
Date: 15 Nov 2025 (Sat)
Time: 3:30 - 5:00 PM
Content: Discover the authentic techniques of handmade dim sum through fun, hands-on learning that brings depth and excitement to the experience.
Handmade Udon Workshop
Date: 22 Nov 2025 (Sat)
Time: 10:00 - 11:30 AM
Content: Learn the authentic techniques of making udon through fun, hands-on activities, and discover how to blend tradition with innovation in your own culinary creations.
Early bird enrollment for Competition and Free Workshops
Recap of [Eat Fair] Hunger-free Meal Design Competition 2024/25
Deatils and winner lists
Development Education Team
Miss Kam Tsui 3120-5248／[email protected]
Miss Germaine Cheung 3120-5296／[email protected]